Arkansas Irrigation Expo set for Feb. 25 at Stuttgart
- The state’s first-ever irrigation expo is scheduled for Feb. 25 in Stuttgart
- Expo will focus on cost-saving measures through better water conservation
- Agenda covers pumping, remote sensing, cover crops and more
- Registration deadline is Feb. 22. Register by emailing Debbie Moreland at at email@example.com
LITTLE ROCK – Making the most of available water — one of farming’s most precious resources — will be the focus of the upcoming Arkansas Irrigation Expo, scheduled for Wednesday, Feb. 25 at the Grand Prairie Center in Stuttgart.
The state’s first-ever irrigation expo was initiated by Sloan Hampton, an Arkansas County rice farmer and chairman of the Arkansas County Conservation District, as well as a commissioner for that Arkansas Natural Resources Commission. Hampton said he organized the expo in hopes of providing his fellow farmers with information to make it through a tough economic squeeze.
“The whole water issue has been well-researched, and definitely encourages people to think long-term,” Hampton said. “What’s missing, a lot of times, is how to act in the short-term. I’m a farmer, and I can tell you, most farmers are concerned about how they’re going to make it from this year to next year.”
Hampton said he and his fellow volunteer organizers worked to bring speakers to the expo who could discuss existing techniques and technologies for reducing consumption and making irrigation more effective.
“A lot of this technology has been around for some time, but it’s not used here in Arkansas,” Hampton said. “A lot of this is aimed at how farmers can keep money in their pocket with technology that saves 5-10 percent immediately.”
Mike Daniels, an extension nutrient management and water quality specialist with the University of Arkansas System Division of Agriculture, said the State Water Plan update completed in 2014 provided some sobering conclusions about groundwater used for irrigation.
“Agriculture is facing a critical groundwater supply and irrigation issue,” he said. “Agricultural producers such as Sloan Hampton and others have approached members of the Arkansas Conservation Partnership to provide education on how to reduce ground water use. Implementing water conserving practices provides the most immediate way of addressing this issue.”
Presenters at the expo will include experts from the University of Arkansas System Division of Agriculture, Natural Resource Conservation Service, the Arkansas Natural Resources Commission and the U.S. Department of Agriculture’s Agricultural Research Service will be on hand at the Expo to help growers conceptualize the best way to make use of available water, to lower production costs and maximize yield potential.
The event is co-sponsored by the University of Arkansas System Division of Agriculture and the Arkansas Association of Conservation Districts.
The registration deadline is Feb. 22 and participants can register by emailing Debbie Moreland at firstname.lastname@example.org
Sign-in at the expo will begin at 8:30 a.m., and will include informational sessions covering water management, remote sensory applications, nutrient management and more. The expo’s final event is scheduled to begin at 3:45 p.m.
There is no charge to attend the expo, and a catfish lunch will be provided to the first 150 registrants. Seating is limited, and those interested in attending should contact their county extension office to register for the event no later than Friday, Feb. 20.
Here’s a look at the expo’s planned agenda:
8:30 a.m. Registration
9 a.m. Welcome and Introductions - Sloan Hampton, Chairman, Arkansas County Conservation District
9:15 a.m. The Big Picture (Irrigation, Nutrient and More): Mike Daniels, U of A System Division of Agriculture and Steve Stephens, producer
9:45 a.m. Cover Crops and Soil Health: John Lee, NRCS state agronomist and producer
10:15 a.m. Break to visit with vendors
10:45 a.m. Scheduling and Delivery: Arkansas Irrigation Water Management: Ray Benson, Mississippi County extension staff chair, and Lane Oliver, Prairie County producer
1:30 a.m. Water Management for Rice Production: Earl Vories, USDA-ARS
Noon Catfish Lunch
Luncheon Speaker: State Water Management Plan and legislative update by Randy Young, Executive Director, Arkansas Natural Resources Commission
1 p.m. Remote Sensory Applications: Dennis Carmen, executive director and chief engineer, White River Irrigation District
1:25 p.m. Pumping and Variable Rate and Frequency: Chris Henry, assistant professor-University of Arkansas System Division of Agriculture, irrigation engineer
1:45p.m. Tailwater Recovery Systems and Incentive Programs: Charolette Bowie, Arkansas NRCS irrigation state specialist
2:15 p.m. Nutrient Management: Mike Daniels, extension water quality and nutrient Management specialist, University of Arkansas System Division of Agriculture
2:45 p.m. Smart Phone Apps to Improve Irrigation: Mike Hamilton, Poinsett County extension agent
3:15 p.m. Furrow Irrigation (Pipe Planner and PHAUCET): Mike Hamilton, Poinsett County extension agent
3:45 p.m. Conservation Systems and Planning: Walt Delp, NRCS state engineer
For more information about irrigation and water conservation, contact your county extension office or visit www.uaex.edu.
The Arkansas Cooperative Extension Service is an equal opportunity/equal access/affirmative action institution. If you require a reasonable accommodation to participate or need materials in another format, please contact your County Extension office (or other appropriate office) as soon as possible. Dial 711 for Arkansas Relay.
The Arkansas Cooperative Extension Service offers its programs to all eligible persons regardless of race, color, sex, gender identity, sexual orientation, national origin, religion, age, disability, marital or veteran status, genetic information, or any other legally protected status, and is an Affirmative Action/Equal Opportunity Employer.
By The Cooperative Extension Service
U of A System Division of Agriculture
Media Contact: Ryan McGeeney
U of A Division of Agriculture
Cooperative Extension Service