Pecan Production in Arkansas

Commercial pecan production in Arkansas is primarily located on alluvial soils near most major rivers in central, eastern, and southern Arkansas. Significant production areas are found along the Arkansas, Mississippi, Red, and St. Francis rivers. (source )

Download pecan publications

Fertilizer and Cultural Recommendations for Pecan Trees

Home Pecan Diseases and Control (color)

Fruit and Pecan Degree Day Accumulation Data and Information
Cooperative Extension Service | Division of Agriculture | University of Arkansas System

Home Garden Pecan Tree Production
Cooperative Extension Service | Division of Agriculture | University of Arkansas System

Organic Methods for Control of Insect Pests and Diseases of Pecan and Peach Webinar
Dr. David Shapiro-Ilan and Dr. Clive Bock | USDA-ARS Fruit and Tree Nut Research Laboratory

Pecan ipmPIPE
The Pest Information Platform for Extension and Education (PIPE) began as a USDA-initiated Internet-based response to the discovery of soybean rust in 2005 in Louisiana.  The mission of the Belt-wide Pecan ipmPIPE Program is regional participation in a dynamic, integrated national system that provides useful, reliable information and tools for IPM practitioners throughout the "pecan belt," the principal states where at least some commercial pecans are grown. Our vision is to develop the ipmPIPE to help maximize economic returns, and improve social welfare and environmental health by promotion of efficient and coordinated IPM decision support systems.