UACES Facebook Arkansas Produce Safety Publications and Resources
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Produce Safety Publications and Resources

The FSMA Produce Safety Rule covers a range of food safety topics focused on the contamination of produce. There are many ways, big and small, to reduce microbial contamination on the farm. Review our list of resources to find best practices for produce safety and tools to understand the Produce Safety Rule. Also included on this page are produce safety resources related to COVID-19 and Natural Disasters



-Developed by UMass Amherst, Center for Agriculture, Food and the Environment

 Resources Coming Soon

Wildlife Resources

Factsheet: Electric Fence Designs to Deter White-tailed Deer


Land Use

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 Resources Coming Soon

 Resources Coming Soon

Training Resources

Routes of Contamination