U of A University of Arkansas Division of Agriculture

Pictures of chickens, flowers, wheat, a boy looking through a magnifying glass, irrigation pipe, soybean pods, and fruits and vegetables.

Cooperative Extension Service

Cooperative Extension Service

Agricultural Experiment Station


Search | Publications | Jobs | Personnel Directory | Links
County Offices | Departments

About Us

County Profile
Impact Statements
Property Taxes
Staff Directory

Find Us

For the Media

Agriculture

Business & Communities

Families & Consumers

Health & Nutrition

Home & Garden

Natural Resources

4-H Youth Development

Public Policy Center

For Faculty & Staff

Giving

Dale Bumpers College
of Agricultural, Food &
Life Sciences


Division Home

Agricultural Experiment
      Station Home


Cooperative Extension
      Service Home


Van Buren County Home

 

 

About Us
County Impact Statements - Van Buren County
Beef Cattle Calving Season Project

Nick Jones, beef cattle producer in Van Buren County, took over a herd of cattle owned by family members in late 1997. The cow herd of about 30 head was calving year round. There was at least one calf born in every month in 1998. The producer was getting the herd up at least four times during the year to administer vaccinations and other herd health practices at the correct time.

The producer involved the Extension office to help in getting to a 90 day calving season without losing revenue from the cow herd. The project began in the fall of 1998 with the herd sire removed in September and returned to the cow herd in January 1999. The bull was removed in August of 1999 and in 2000 the bull was placed with the cow herd for 3 months, beginning April 1. The results were that in 2001 the calves were all born within a 78 day period.

Nick Jones stated, "It makes it much easier to manage the herd when all of the cows are all in the same stage of production. I now can evaluate my herd with more accuracy since all of the cows and calves receive the same herd management at the same time."

Picture of a herd of cattle.
A 90 day calving season provides a uniform calf crop.

Impacts

  • Calving season allows for:
     
  • Herd health program administered once or twice versus three to eight times per year.
     
  • Uniformity in calf crop.
     
  • Accurate evaluation of calf weights as they reflect milk producing ability and genetic capability of cow.
     
  • Selective feeding of the cow herd, with cows all in same stage of production.
     
  • Selection of replacement heifers through cow herd performance program.

© 2006
University of Arkansas
Division of Agriculture
All rights reserved.
Last Date Modified 02/28/2006
Webmaster

Van Buren County
Cooperative Extension Service
1414 Hwy 65 South • Suite 137
PO Box 157
Clinton, AR  72031
Phone (501) 745-7117 • Fax (501) 745-7116

MissionDisclaimerEEO
PrivacyFOI