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DownloadBackyard Farming in the River Valley Podcast
May 8, 2009

Fire Blight (3:30 minutes)

Audio/Video Script:

Dustin Blakey
County Extension Agent - Agriculture

[Title slide - River Valley Gardening, Fire Blight, Dustin Blakey County Extension Agent for the University of Arkansas Division of Agriculture]

[Dustin Blakey] Early this week I was taking the trash out to the street when I noticed that the ugly pear tree in front of my house had seemingly turned black overnight.

What happened? Well, my tree has a disease called fire blight.

Hi, this is Dustin Blakey, County Extension Agent with the University of Arkansas Division of Agriculture and we’re going to talk about fire blight.

[Pictures showing fire blight] Fire blight is a serious disease that affects pears, apples, quince, and a few other trees and shrubs in the Rose Family. Fire blight is an aptly named disease. Its symptoms look like parts of the plant have been burnt by some mysterious process. Maybe tiny fairies armed with flame-throwing magic wands? [Drawing of a fairy shooting flames onto a tree] Unfortunately, it’s nothing that exciting.

[Picture of Cedar-Apple Rust (fungus) on a tree] Fruit trees and their ornamental relatives, as you know, are subject to getting several diseases. [Picture of Apple Scab (fungus) ] For the most part they are caused by fungi, [picture of Brown Rot (fungus) on a tree] but a few are caused by bacterial infections, [picture of fire blight (bacterium) on pear fruit] and this includes fire blight. The particular bacterium that causes fire blight is called Erwinia amylovora. [Picture of a micrograph of Erwinia amylovora bacteria]

Fire blight infections usually begin during the bloom period. Bees and flies are attracted to the blossoms and spread the bacteria from other plants. [Drawing showing two trees and how the infection spreads, insects, old infections, rain and wind] [Picture of a tree with Fire Blight] Since the flower tissue is very delicate it serves as an easy infection point. Temperatures in the mid-60s to upper-70s encourage the bacteria to multiply, which kills the infected tissue.

The first symptoms of the disease are wilting blossoms and shoots. [Picture showing wilted shoots] When the temperature increases entire branches will turn black and wilted. This symptom is characteristic of fire blight and even gets a special name: a shepherd’s crook. [Picture showing black and wilted branches - shepherd's crook]

Depending on the susceptibility of the host plant, fire blight can spread and kill the entire tree. [Picture of an entire orchard with Fire Blight] Sometimes the infection is so ugly, even if it doesn’t kill the tree, you wish it would. [Picture of branch with Fire Blight]

[Dustin Blakey] Fire blight is very difficult to control. This best thing of all is to plant resistant varieties. Sorry: that means you can’t plant Bartlett pears or Gala apples. Your County Extension Office has a list of resistant fruit tree varieties that you can plant. You can also find that online. [Google: "FSA-6129"]

[Picture of someone pruning trees in an orchard] If you have fire blight in your tree, it is important to prune it out as soon as you notice it. [Picture of a limb with both diseased and healthy areas] Pruning cuts need to be made 8 to 12" past the infection into healthy wood to be effective. If possible, clean your pruners with bleach or alcohol between cuts to prevent further spread of the disease. [Picture of a tree with limbs removed] If you fail to prune out all of the diseased tissue it will rear its ugly head next spring, possibly killing the entire tree.

[Picture of a severly pruned tree] Sometimes this severe pruning leaves very little of the tree behind. If this is the case, you may want to remove the tree entirely and plant something else. There are lots of alternatives to callery pears for use in the landscape. The last thing Arkansas’ landscapes need is more Bradford pears.

[Dustin Blakey] While it’s possible to spray antibiotics to help control fire blight, homeowners usually don’t have the means or ambition to do it right. I’d say the best thing is to be diligent about pruning out infections, and do everything in your power to disourage vigorous spring growth. That means don’t top your trees and don’t over-fertilize.

If you have any questions about fire blight or other fruit tree diseases, contact your County Extension Office.

[Title slide] For more information contact your County Extension Office dblakey@uaex.edu U of A University of Arkansas Division of Agriculture Cooperative Extension Service.

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University of Arkansas
Division of Agriculture
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Last Date Modified 05/16/2008
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Barling, AR  72923
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