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In the News - October 2008
Farmers and Ranchers: Apply for SARE Producer Grants by November 17

PINE BLUFF, Ark. - Farmers interested in additional dollars should become acquainted with Sustainable Agriculture, Research and Education (SARE) Producer Grants, says Dr. Henry English, director of the Small Farm Program at the University of Arkansas at Pine Bluff.

Producer Grants are one of SARE's competitive programs which provides grants ranging from $500 to $15,000 directly to producers or producer organizations for research or marketing projects related to sustainable agriculture. Projects may be funded for up to two years for a project maximum of $10,000 per individual or $15,000 per organization. The application deadline for 2009 projects is Monday, November 17.

Southern producers, including Arkansas farmers and ranchers, engage in projects similar to those funded by SARE, but the amount of SARE funding in the South is nowhere near that in other parts of the nation, says Dr. English. Less than 15 percent of SARE producer grant projects are in the South. Dr. English believes this is because many Arkansas farmers and ranchers are not aware of SARE Producer Grants and, therefore, are not taking advantage of this source of funding.

Dr. English urges farmers and ranchers to become familiar with the application process and focus areas as projects should fall into focus areas selected by the Producer Grant Review Committee as areas needing investigation.

Nine focus areas have been selected for 2009 funding. Some examples are as follows:

  • Beneficial Insect Habitat - develop cover crop and other plant mixes and locations that provide habitat to keep populations of native beneficial insects living on the farm ready to attack crop pests as they occur.
     
  • Alternative Crops/Animals - develop alternative crops, animals or products that help a producer's operation become more economically sustainable. They must be as environmentally sustainable as the existing crops, animals and products they supplement or replace.
     
  • Sustainable Marketing Projects - develop markets for existing or alternative crops, animals or products.
     
  • Sustainable Grazing Systems - use native grass species and or plant/animal management systems to make grazing systems more sustainable.
     
  • Agroforestry/Water Quality - use trees in farm systems to promote sustainability including water quality and quantity. Silvopastoral systems are of particular interest.

A complete listing of focus areas, along with instructions, guidelines and criteria are in the Producer Grant Program 2009 Call for Proposals document on the web http://www.southernsare.uga.edu/currentcalls/producer.doc.

Funded projects must include project cooperators who can be other farmers, researchers, Extension agents, governmental or nongovernmental organizations or others who will cooperate in planning, data collection and outreach. And, all projects must include an outreach component which can be a workshop, field day, fact sheets or other printed materials, says Dr. English.

Producers must submit a proposal describing their project and how it will help other producers understand and adopt sustainable agriculture practices. Proposals must be submitted online at http://www.ciids.org/sare/pg.

Farmers without Internet access or those seeking more information can contact their area Extension associate, a county Extension agent or a Natural Resources Conservation Service (NRCS) representative. Or, they can go to their library and print a copy of the 2009 Call for Proposals.

October 3, 2008

By: Carol Sanders
Writer/editor
UAPB School of Agriculture
Fisheries and Human Sciences
(870) 575-7238
sanders_c@uapb.edu

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