Understand that dairy products come from cows and goats.

Identify a variety of foods made from milk: yogurt, cheeses, and ice cream.

Identify that there are different levels of fat in mild available at the grocery store.

Choose low-fat foods from the mild group more often.

Understand the importance dairy foods in the daily diet.

HE.3.1, HE3.2., HE.3.3

HE2.1, HE2.6, HE4.1, HE.6.1

HE.1.1, HE.2.6, HE.3.1
HE.3.2, HE.3.3 HE.6.1
HE.6.2

HE.3.1, HE.41., HE.4.5
HE.7.4

W.1.1,W.1.5,

Listening

LSV.1.1,,LSV.1.2 LSV.1.4,LSV.1.19 LSV.1.5,LSV.1.6, LSV.1.13,
LSV.1.23., LSV.1.24

Reading

R.1.6, R.1.7
R.1.8, R.1.9
R.1.11,R.1.12
R.1.15, R.2.1
R.2.2, R.2.5

NSPO.1.1
NPSO.1.5

GS.1.1
GS.2.2

M.1.2

Science

PS.2.1,
LS.1.1
LS2.1
LS.3.1
LS.3.2