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Aquaculture/Fisheries Center Research Highlights
Baitfish
  1. Identification of Key Nutrients in Baitfish Broodstock Diets to Improve Egg and Larval Quality.
    Rebecca Lochmann, Nathan Stone & Sathya Kumaran

    Fathead minnows spawn repeatedly over a prolonged spawning season. There was concern that the quality of eggs and fry produced later in the spawning season would be lessened, reducing growth and survival of the young. However, testing of various fish diets found that feeds with the least expensive feedstuffs (vegetable meals and poultry fat) were still adequate for fathead minnows, as various indices of reproductive success (egg number, egg diameter, hatching percentage, larval length and larval stress tolerance) did not differ significantly among tested diets. Fatty acid composition of the eggs was significantly affected by diet, but there were no differential effects of fatty acid composition on indices of reproductive success.
     
  2. Stocking Densities for Golden Shiner Fry in Ponds
    Nathan Stone and Alex Kachowski

    Golden shiner fry can be stocked at very high densities into prepared nursery ponds for transfer as juveniles to multiple-batch production ponds. Hatchery fry were stocked May 11, 2005, into 12, 0.10-acre earthen ponds at four densities ranging from 0.5 to 2.0 million/acre and cultured for nine weeks. Yield ranged from 456 to 1,136 lb/acre and averaged 757 lb/acre across all densities. Survival was significantly lower only at the highest density, with average survival rates of 79.5, 57.1, 70.6 and 40.0% respectively, for stocking rates of 0.5, 1.0, 1.5 and 2.0 million fry/acre. Stocking 1.5 million fry/acre produced 1 million/acre of juvenile fish, with an average yield of 838 lb/acre and an average weight per fish of 0.35 g.
     
  3. Stocking Densities for Large Shiners
    Nathan Stone and Alex Kachowski

    Stocking rates for golden shiner juveniles designed to produce jumbos (> 12 g) in one season were tested in 12, 0.1-acre ponds. Juvenile golden shiners (average weight of 0.5 g) were stocked at rates of 10,000 to 40,000/acre on July 25, 2005, and cultured for 105 days. At 10,000/acre, 98% of the fish weight was in jumbos (average individual wt of 18 g), but yields averaged only 321 lb/acre. At 30,000/acre, gross yield averaged 570 lb/acre, of which 333 lb/acre were of jumbo size. In a previous study in which fry were stocked at low densities for direct rearing to jumbo size, 500 to 650 lb/acre of jumbos were produced in a single season (with total fish yields of 750 to 1,500 lb/acre).
     
  4. Corn Gluten Feed as a Fertilizer or Feed for Fathead Minnow Fry
    Nathan Stone

    Fathead minnow producers were interested in substituting a lower cost feedstuff, corn gluten feed, in place of commercial fish feed during the initial rearing period for fry, and several producers were using the product. However, a 12-pool study revealed that growth of fathead minnow fry fed the corn gluten feed was only half that of fish fed commercial fish feed, and the condition of fish fed corn gluten meal was significantly poorer as well. Results indicated that reducing costs by using corn gluten feed dramatically reduces fish production.
     
 
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