Welcome To The
Aquaculture & Fisheries Page

Please note that the links in the top horizontal navigation bar will change as you navigate through the various sections on the left-hand menu.

Aquaculture/Fisheries Center Research Highlights
Fish Health
 
  1. Spring viremia of carp virus (SVCV) in North America
    Andrew E. Goodwin, Audrey Dukedoms , Craig Radi, Kathy Kurth, Sue Marcquenski, Robert S. Bakal, Keith Way , and David M. Stone

    Spring Viremia of Carp (SVC) is a rhabdoviral disease of cyprinid fishes. It is most prominent as a pathogen of farm raised common carp (Cyprinus carpio) in Europe, but the virus affects many fish species and has been isolated in South America and the Middle East. Because it has a significant impact on wild and cultured fish, SVC virus is one of only 5 fish pathogens listed as “notifiable” in the 2002 International Aquatic Animal Health Code of the OIE (Office International des Epizooties). The US has diverse populations of wild cyprinid fishes, a large aquaculture industry, and a history of live fish commerce with Europe, but SVC virus has never been reported on the North American continent. In April of 2002, an epizootic with clinical signs consistent with SVC occurred on a koi (Cyprinus carpio) farm in the Eastern U.S. A virus was isolated on EPC cells and subsequently demonstrated to be SVCV. The farm is a major wholesale distributor of koi and goldfish with customers throughout the U.S. Control and eradication of the disease will be difficult not only because of the geographic range of these customers, but also because ponds on the farm drain into several rivers that are used as the water supply. In May and June 2002, a second apparent outbreak of SVC occurred in Cedar Lake, Wisconsin, a 500 ha lake more that 2000 km from the infected farm in the Eastern U.S. Some 10,000 kg of wild common carp died with clinical signs consistent with Spring Viremia. There is no evidence of any direct link between Cedar Lake and the SVC case in the Eastern U.S. Nucleotide sequence information, from a 495 bp region of the viral RNA coding for the glycoprotein amplified by RT-PCR, demonstrated that the two isolates were 98.78% similar to each other and that the Wisconsin isolate is 97.98% & 98.18% similar to isolates recently obtained from fish exported to the UK from Asia. The isolates are only 88% similar to European strains.
     
  2. Pathogenicity of morphologically and genetically characterized Flavobacterium columnare strains in channel catfish
    Swapna Thomas and Andrew. E. Goodwin

    A major disease of warm water fish is columnaris caused by the bacterium Flavobacterium columnare. The disease causes significant losses in the catfish and baitfish industries, but little is known about the different strains of this bacterium and their pathogenicity. Seventeen different isolates that formed the characteristic flat, rhizoid, yellow pigmented colonies on Sheih Agar and have the typical biochemical characteristics of F. columnare were collected from several species of moribund fish including Ictalurus punctatus, Notemigonus crysoleucas, Pimephales promelas, Xiphophorus maculatus and Cyprinus carpio. The bacteria are long, slender, Gram-negative rods and exhibited length differences among isolates. The short isolates varied from 1.5-3.0μm and the long isolates varied from 4.0-8.0μm in length. The isolates varied in width from 0.45- 6.0μm. The DNA sequence similarity of the isolates was analyzed by the Random Amplification of Polymorphic DNA (RAPD) with five different 10-mers. The RAPD profile revealed the presence of different strains among the isolates. Each strain produced a unique band pattern and the isolates that showed identical band patterns with the five primers were grouped as a single strain. The length variation data together with the genetic data revealed the presence of seven different strains among the isolates. The channel catfish were challenged with the isolates of 5 x 109 F. columnare/ ml. The variation in the pathogenicity of high-virulence strains was analyzed using statistical tests. No relationship was observed between the fish species origin of the isolate and the pathogenicity in channel catfish in the challenge studies.
     
  3. Channel catfish families resistant to ESC are different from ESC susceptible families in both constitutive and inducible complement activity.
    Lazendra L. Hairston , Andrew E. Goodwin, and W.R. Wolters

    Enteric septicemia (ESC) is one of the most important diseases of channel catfish. The USDA-ARS Catfish Genetics Research Unit is selectively breeding channel catfish for multiple economically important traits including resistance to ESC. Bath challenges of catfish reveal significant phenotypic variation in mortality between families. These differences are consistent whenever fish from the same families are challenged and potentially controlled in part by genetic variation. In order to discover which aspects of immune function are most important in protection against ESC, replicate tanks with resistant and susceptible catfish families were exposed to E. ictaluri. Blood samples were collected before and 4-5 days post exposure. Plasma complement activity was measured by exposing rabbit erythrocytes to serial dilutions of catfish serum and measuring changes in turbidity as blood cells were lysed. At 4-5 days post-exposure, clinical signs of ESC were evident in sensitive and resistant families. Mortality was greater in sensitive families, typically 3 individuals in a 10 fish replicate (the fish were bled and the experiment terminated prior to the time that massive mortality would be expected). In pre-exposure samples, complement activity was significantly higher in families resistant to ESC. After E. ictaluri exposure, complement activity remained the same in sensitive families, but was significantly elevated in resistant families. While the actual importance of complement activity related to ESC etiology is unknown, destruction of bacterial cells by the complement system is a recognized component of resistance to bacterial infection.
     
  4. Toxicity of aerially applied pesticides to fish and shrimp: identification of compounds likely to cause mortality in aquaculture
    Kelly R.Winningham and Dr. Andrew E. Goodwin

    Many warm water fish farms are located near crop production areas where pesticides are applied by aerial application. There is a widespread perception by farmers that pesticide drift is a major source of fish losses, however much of the information needed to evaluate the potential of pesticides to kill fish is not available. Although LC50 data is available, it is not sufficient because it does not include the most common aquacultural species or life stages, and it does not provide information about safe levels. In our work, we are testing 47 pesticides that were selected based on their frequency of use, and their apparent risk as determined by dividing the LC50 by the pesticide concentration that would result if the pond received the “worst case” dosage of chemical. Species studied include channel catfish, golden shiners, largemouth bass, fat head minnows, and macrobranchium. The study includes fry, fingerling, adult fish, and post-larval shrimp. The experiments are conducted in static, clear water. Chemicals were tested at their “worst case” concentration and those that produce observable changes in fish behavior were further diluted to determine their No Observable Effect Concentration (NOEC). Based on research it has been shown that the calculated apparent risk values are relevant in determining which chemicals pose a serious potential risk to the aquaculture industry.
     
  5. Catfish anemia: new theories, no answers
    Andrew E. Goodwin

    Channel catfish suffer from a profound anemia that produces hematocrits as low as 1%. Publications beginning in 1986 have convincingly correlated catfish anemia with feed, variously attributing the cause to fungal toxins, folic acid deficiency, or feed contamination by pseudomonads or bacilli. However, anemia typically occurs during the peak of the feeding season when the time elapsed between feed manufacture and consumption is only 2-3 days. In addition, many ponds are fed from the same storage bins, but only sporadic ponds on a farm will develop anemia. Difficulties in applying feed-based theories to outbreaks of this disease have led us to search for other causes of anemia. Our work has involved five commercial catfish ponds that have a history of fall outbreaks of anemia and 3 ponds on the same farm that have not experienced anemia. Hematocrits were measured weekly from August through October, algae samples were examined for potentially toxic species, and fish were cultured for infectious disease. No infectious agents or algae species were found to correlate with anemia. On October 9, mean hematocrits dropped precipitously from 28 to 17 percent in the anemia-prone ponds and in all except one of the control ponds. Losses occurred in several of the ponds during this period. Mean hematocrits returned to normal values one week later. The precipitous nature of the decline provides evidence that some cases of catfish anemia may result from an acute hemolytic crisis.
     
 
UAPB Seal